Employee (m/f/d) in kitchen and housekeeping TZ 20 hours per week or mini-job basis (Hospiz Mittelhessen gGmbH)

Employee (m/f/d) in kitchen and housekeeping TZ 20 hours per week or mini-job basis

10000-1204069328-S

Wetzlar

-
- Housekeeper (without specialisation)

Employee (m/f/d) in kitchen and housekeeping TZ 20 hours per week or mini-job basis

Workplace

Immediately

Unlimited

Part-time - morning
Part-time - evening
Part-time - afternoon

Job description

The hospice "Haus Emmaus" in Wetzlar is now looking for employees in the kitchen and housekeeping part-time (20 hours/week) or on a part-time basis We are a facility with 10 inpatient and 4 day-care beds that provide palliative medical and palliative care for people with incurable diseases on their last journey.

You have the following profile:

- Completed vocational training as a chef or similar
- Professional experience in communal catering
- Enjoy preparing meals
- Ability to work in a team
- Reliability and commitment

We offer you

- A good working atmosphere in an open-minded team
- Targeted induction and support
- Supervision, further and advanced training
- Remuneration in accordance with BAT-KF and other social benefits
- Family-friendly working hours Contact: Hospiz Haus Emmaus Sabine Burk Charlotte-Bamberg-Str. 14

35578 Wetzlar
Tel. 06441-209260
e-mail: sabine.burk@hospiz-mittelhessen.de

Application information

Remuneration:

not specified

Specialist Requirements:

Communal catering (basic knowledge)
Food hygiene (basic knowledge)
Preparing side dishes (basic knowledge)
Preparing and serving food (basic knowledge)

Application period:

Since 9 October 2025

Application type(s):