Housekeeper (Heitmann & Kornmesser Reedereigesellschaft mbH)
Housekeeper
- -
- - Helper - Housekeeping
Part-time - afternoon
Full-time
Shift / night / weekend
Job description
The shipping company Heitmann und Kornmesser is looking for a committed housekeeper with service activities (m/f/d) to join our team for the day trips on the Flensburg Fjord with the passenger ship Feodora II.
As a service employee, you will be responsible for the organisation and implementation of the housekeeping activities on board our day trip ship. Your task is to ensure a clean and tidy environment so that guests feel comfortable. You will work independently and reliably and make a significant contribution to the smooth running of the guest cruises. You will also provide guests with food and drinks from the on-board bistro.
Your profile:
- Experience in housekeeping or housekeeping activities
- Strong customer and guest orientation
- Good German language skills
- Strong organisational skills and independence
- Reliability and a sense of responsibility
The tasks:
- Cleaning and maintaining the lounges, including floors, surfaces and sanitary facilities
- Laundry care, including washing, ironing and folding clothes
- Preparing meals and assisting with meal planning
- Purchasing food and household items as required
- Organising and coordinating housekeeping procedures
- Ensuring a hygienic environment in all areas
- Serving drinks and food from the on-board bistro
We offer:
- year-round employment in a permanent position
- monthly schedules planned in advance
- place of work Langballigau (near Flensburg) with working hours between 08 - 18h, the place of work can be reached by bus
- annual working time account based on a 38.5 hour week
- 30 days holiday
- on-board catering
- remuneration according to collective agreement
- a friendly and appreciative team
working hours:
- Marginal, part-time or full-time possible
We look forward to receiving your detailed application by email to info@hk-reederei.de
Application information
Cleaning (basic knowledge)
Bar service (basic knowledge)
Food serving, buffet (basic knowledge)
Serving (basic knowledge)
Drinks serving, buffet (basic knowledge)
Guest service (basic knowledge)
Dishwashing (basic knowledge)
- in writing
- by e-mail
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