Production employee (m/f/d) in cheese dairy, ripening cellar and packaging (Landkäserei Holtsee GmbH)
Production employee (m/f/d) in cheese dairy, ripening cellar and packaging
- - Machine and plant operator - food technology
- - Specialist - fruit juice technology
Shift / night / weekend
Job description
Production employee (m/f/d) in the cheese dairy, ripening cellar and packaging in a fully continuous 3-shift system
Your tasks:
- In the cheese dairy: production of artisan cheese wheels, operation of automatic cheese production systems and the salt bath systems
- In the ripening cellar: Care of naturally matured cheese specialities, operation of automatic cheese care and washing equipment
- In the packaging department: packaging, making up and preparing cheese for dispatch as well as storage activities
- Cleaning and care of work equipment, machines and the surrounding area as well as supporting other departments and carrying out all activities as specified by the shift or department manager
- In the cheese cellar: cleaning and care of work equipment, machines and the surrounding area as well as supporting other departments and carrying out all activities as specified by the shift or department manager. Department manager
- Compliance with hygiene, quality and occupational safety regulations as well as the requirements of customer and certification systems
Your profile:
- Ideally completed vocational training
- Professional experience in a food company or in production is desirable
- Willingness to work shifts in a 3-shift system
- Physical resilience
- Good understanding of hygiene
- Ability to work in a team and mobility
Our offer:
- Standard basic salary of min. 17,92€ gross /hour plus bonuses for shift, night, weekend and public holiday work
- 30 days holiday
- Holiday and Christmas bonus
- Regular company events; discounts in our own factory outlet
- Flat hierarchies and short communication channels
If you would like to become part of our team, we look forward to receiving your application. Please send your complete documents (including CV and certificates) as a pdf file by e-mail to:
bewerbung@holtseer.de (https://mailto:bewerbung@holtseer.de)
Landkäserei Holtsee GmbH
Dorfstraße 2, 24363 Holtsee
Application information
Food hygiene (basic knowledge)
- by e-mail
- via Internet
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