Housekeeping specialists and assistants (m/f/d) (Regens Wagner Michelfeld)
Housekeeping specialists and assistants (m/f/d)
- -
- -
Full-time
Shift / night / weekend
Job description
Training in housekeeping or cooking would be desirable.
Your tasks will include:
- Preparing and preparing meals
- Assisting with storage and inventory management
- Cleaning and disinfecting the operating rooms and washing kitchen utensils
- Assisting with portioning and serving meals
This is what you can expect from us:
- Secure, varied and crisis-proof workplace
- Appreciative corporate culture and comprehensive induction
- Remuneration in accordance with the employment contract guidelines of the German Caritas Association (AVR) with comprehensive social benefits
- Employer-financed company pension scheme
- Extended sick pay allowance and annual special payments
- Annual leave of 30 days with a 5-day week and additional retreat days
- Benefit and supplementary health insurance with design options
- Allowance for capital-forming benefits
- Extensive training and further education opportunities
- Company health promotion and joint events
- Attractive core working hours (06:30 am to 2:30 pm)
You bring with you:
- Professional experience in the field of communal catering would be desirable
- Ability to work in a team and enjoy processing high-quality food from the region to provide for people with disabilities
- Willingness to support the Christian mission statement of Regens Wagner
- Willingness to work weekends
Please send your detailed application documents to:
Regens Wagner Michelfeld
Peter Miltenberger
Klosterhof 2-10
91275 Auerbach
or by e-mail to: rw-michelfeld@regens-wagner.de.
If you have any questions, please contact Christine Eckert on 09643 300-140.
Application information
Loading, unloading (basic knowledge)
Vegetable and salad preparation (basic knowledge)
Snacks (e.g. sandwiches) (basic knowledge)
Blanching (basic knowledge)
Sauce and sandwiches) (basic knowledge)
Blanching (basic knowledge)
Sauce, Marinade preparation (basic knowledge)
transport (basic knowledge)
preparing (food) (basic knowledge)
preparing side dishes (basic knowledge)
rinsing (basic knowledge)
storage (basic knowledge)
cleaning vegetables (basic knowledge)
quality control (simple control activity) (basic knowledge)
cooking (food) (basic knowledge)
cleaning (basic knowledge)
- by e-mail
- in writing
Monastery courtyard
91275 Auerbach in the Upper Palatinate
rw-michelfeld@regens-wagner.de
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